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Strawberry Pop Tart Slab Pie Recipe

Strawberry Pop Tart Slab Pie Recipe

“Discover how to make the ultimate Strawberry Pop Tart Slab Pie Recipe—a nostalgic, crowd-pleasing dessert with flaky pastry, sweet strawberry filling, and colorful sprinkles. Perfect for parties and holidays!”

Ingredients

Scale

Ingredients for Strawberry Pop Tart Slab Pie Recipe

For the Pie Crust:

  • 4 cups all-purpose flour

  • 1 tablespoon granulated sugar

  • 1 teaspoon salt

  • 1 ½ cups unsalted butter, cold and cubed

  • ¾ cup ice water (more if needed)

For the Strawberry Filling:

  • 2 cups strawberry jam (or homemade strawberry preserves)

  • 2 tablespoons cornstarch (optional, for thicker filling)

  • 1 tablespoon lemon juice (balances sweetness)

For the Glaze:

  • 2 cups powdered sugar

  • 23 tablespoons milk (or heavy cream)

  • 1 teaspoon vanilla extract

  • Pink food coloring (optional, for Pop Tart look)

For Decoration:

  • Rainbow sprinkles

  • Freeze-dried strawberry powder (optional for garnish)

Notes

Nutritional Information (per slice, approx. 16 slices)

Calories: 320

Fat: 15g

Carbs: 42g

Sugar: 22g

Protein: 4g

(Values may vary depending on portion size and ingredients used.)

Nutrition