Indulge in the simple pleasure of homemade brownies with this foolproof recipe. Whether you’re a novice baker or looking to perfect your brownie game, follow these steps for a delicious treat that never disappoints.
Ingredients
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
- Melt the butter in a medium saucepan, then remove from heat.
- Stir in sugar, eggs, and vanilla extract.
- Blend in cocoa powder, flour, salt, and baking powder.
- Transfer the batter to the prepared pan.
Bake for 25 to 30 minutes. Remember, the best brownies are slightly underbaked, so keep an eye on them as they cook.
Perfecting Your Brownies
For those looking to elevate their brownie-making skills, consider reading our comprehensive guide on How to Make Brownies Easy: A Step-by-Step Guide, which offers additional tips and variations.
Conclusion
With these simple steps, you’re well on your way to creating simple brownie recipe that are the perfect combination of fudgy and cakey. Remember, the secret to great brownies is not just in the recipe but also in the love you put into making them.
Customizing Your Brownies
Want to add a personal touch to your brownies? Here are some ideas:
- Mix in your favorite nuts or chocolate chips before baking for added texture and flavor.
- Swirl in peanut butter or caramel for a decadent twist.
- Top with sea salt flakes after baking for a sweet and salty profile.
For those with dietary restrictions, we also have a guide on making delicious gluten-free brownies. Check out our Gluten-Free Brownie Recipe for all the details.
Storing Brownies
To keep your simple brownie recipe fresh and moist, store them in an airtight container at room temperature. They’ll last for up to a week—if you can resist them for that long! For longer storage, brownies can be frozen and enjoyed at a later date.
Serving Suggestions
simple brownie recipe are versatile and can be served in various ways:
- Warm with a scoop of vanilla ice cream for a classic dessert.
- Cut into small squares and served with coffee or tea.
- As a base for a chocolate trifle with layers of whipped cream and berries.
For more serving ideas and presentation tips, our article on Creative Ways to Serve Brownies is a great resource.