Baked Pears with Honey & Cinnamon
When the crisp autumn air begins to settle in, there’s nothing more comforting than a warm, spiced dessert. Baked Pears with Honey & Cinnamon are the perfect embodiment of what Fall Recipes are all about—easy, elegant, and irresistibly cozy. This simple yet sophisticated dish celebrates the season’s best produce and fills your kitchen with the nostalgic scent of spiced sweetness. Ingredients for Baked Pears with Honey & Cinnamon Before you begin, gather these wholesome ingredients that highlight the natural sweetness and fragrance of fall: 4 ripe but firm pears (such as Bosc, Anjou, or Bartlett) ¼ cup honey (raw or … Read more